SAPADA, E.; DWI TIARA, B. P.; TANIA, A.; ASMALINDA, W. FORMULATION AND PHYSICAL CHARACTERISTICS TESTING OF ROBUSTA COFFEE BEAN POWDER CLAY MASK (Coffea robusta) WITH KAOLIN AND BENTONITE BASE. Indonesian Global Journal Of Medical Research and Development, [S. l.], v. 1, n. 2, p. 46–54, 2025. DOI: 10.36982/igjmrd.v1i2.6646. Disponível em: https://ejournal.uigm.ac.id/index.php/IGJMRD/article/view/6646. Acesso em: 15 oct. 2026.